About Elyas Saniya
Elyas Saniya is the commercial brand of Behboud Gostar Saniya Co. (Private Joint Stock), an Iranian manufacturer specializing in functional food ingredients, emulsifiers, and bakery improvers for the flour, bread, cake, and confectionery industries. Officially established in 2010 in Mashhad (Registration No. 44051, National ID 10380599742), the company was founded to localize the production of specialized bakery additives for industrial food manufacturers and commercial bakeries.
Behboud Gostar Saniya’s product portfolio under the Elyas Saniya brand focuses on functional ingredients designed to optimize texture, volume, moisture retention, and shelf life in baked goods. Its core lines include industrial cake gels and emulsifiers, moisture-retaining and water-activity control improvers ("Super Active" series) for sponge cakes, layer cakes, oil cakes, brownies, cupcakes, and soufflés, specialized dough improvers for laminated pastries (croissants and Danish pastries), bread and cookie improvers, baking powders, invert syrups, as well as ready-to-use pizza dough and cake mixes.
The company’s manufacturing plant and R&D formulation laboratory are located in Phase 1 of Toos Industrial Town in Mashhad. According to official company disclosures, Behboud Gostar Saniya sources raw functional inputs from European specialty chemical and ingredient producers—including Lasenor (Spain), Palsgaard (Denmark), and Oleon (Belgium). Alongside its B2B sales network serving industrial bakeries and pastry shops across Iran (supported by a regional representation in Tehran), the company also exports bakery ingredients to regional international markets.