About Maad Laboratory
Maad Laboratory is a specialist provider of food and beverage quality testing services, with a history dating back to the early 2000s. Operating under the legal entity Nemoone Azmaye Maad Arin, the laboratory provides physicochemical testing, microbiological analysis and instrumental analysis. Its administrative office is in Tehran, while its testing facility is located in the Ahmadabad Mostofi area.
Maad’s food testing services cover a broad range of products and ingredients, including dairy products, oils and fats, juices and concentrates, cereals, honey, spices, coffee, canned foods and meat products. Its published capabilities include physicochemical and microbiological testing, heavy metal analysis and fatty acid profiling.
Alongside sample reception, Maad offers on-site sampling by laboratory personnel. This service helps businesses coordinate sample collection with the technical requirements of the intended tests. The laboratory’s published workflow includes sample registration and coding, analysis, technical review of results and delivery of the final test report.
Food manufacturers, ingredient suppliers and bulk buyers can use Maad’s services to assess samples, monitor product quality and investigate potential discrepancies. The company also provides training, consultancy and research services. Test selection depends on the product, the purpose of the assessment and the laboratory’s applicable service scope.