About Mana
MANA is an Iranian pasta brand within Mana Food Industries Group, whose history dates back to 1979. Its pasta manufacturing plant is located in Hashtgerd Industrial Town in Alborz Province. The brand focuses on dried pasta and related wheat-based products, with a range spanning several shapes, formulations and preparation formats.
The product range includes spaghetti, shaped pasta, lasagna sheets, reshteh noodles for Iranian ash soups, and semi-prepared pasta. Alongside conventional products, MANA offers wheat-bran, fortified and wheat-fibre varieties. Its semi-prepared range includes Alfredo, pesto, cheese and curry, and meat and mushroom flavours, extending the brand beyond plain dried pasta.
The group’s flour mill in Kordan supports its manufacturing operations by producing semolina and other flour types. Flour milling and pasta production take place at separate facilities, linking part of the raw-material supply chain with finished-product manufacturing within the same group.
Established in 2011, Mana Distribution Company supports sales and distribution through regional operations in Tehran, Alborz, Qazvin and Mazandaran. For trade buyers, MANA’s business context extends beyond its product assortment: flour milling, pasta manufacturing and distribution form complementary parts of the operating structure behind the brand.