About Mandasoy
Mandasoy is the soy milk brand of Saina Ghaza Part Co., which began producing beverages under the Mandasoy name in October–November 2014. Its manufacturing base is located in Hashtgerd Industrial Estate, Alborz Province, Iran. The brand was developed around soy-based beverages packaged for consumer use, establishing its identity within the market for plant-based alternatives to dairy milk.
Mandasoy describes its soy milk production as using whole soybeans and ultra-high-temperature, or UHT, processing. Its beverages are offered in multilayer cartons, with plain and flavored soy milk forming the core of the range. Different formulations and flavors provide consumers with distinct product choices and reflect the brand’s focus on making soy available as a ready-to-drink beverage.
The brand distinguishes between its Plain and Classic formulations. The published ingredient list for Plain includes sugar, while Classic is presented as sugar-free and contains isomalt. Calcium lactate is also listed in both formulations. These differences make product-specific information central to understanding the range, rather than treating every Mandasoy beverage as having the same nutritional characteristics.
The manufacturer’s wider activities include textured soy protein and soy flour in household and industrial packaging. Within this structure, Mandasoy represents the plant-based beverage business, while the company’s other operations extend its involvement in soy processing. A published Tehran distribution contact and an agency application channel also support the commercial distribution of its products.