Sabz Bahar

Sabz Bahar Fars Company began operating in food trading and supply in 2004 under the leadership of its founder, Abdolrasoul Najibi. Drawing on a family background in rice trading, the company entered Iran’s wholesale market before expanding into pulses, spices and other food categories. Its business now combines two complementary activities: supplying packaged foods for household consumption and providing bulk commodities and ingredients to commercial buyers. This combination places food sourcing, trading and packaging at the centre of the company’s operations.

The company’s B2B activities include the supply of Iranian, Indian and Pakistani rice, green coffee beans, instant coffee, spices and selected food ingredients. Its coffee business offers Arabica and Robusta green beans from multiple origins, serving distributors, wholesale coffee businesses and roasting workshops. Bulk sesame, edible seeds, peanuts and citric acid extend its offering beyond rice and coffee, connecting the company with several segments of the food supply chain.

In the consumer market, Sabz Bahar offers packaged staples and ingredients for everyday cooking. Its range covers rice, pulses, spices and seasonings, dried herbs, grains and flours, nuts and dried fruit, breadcrumbs, sugar and sugar cubes. Operating across wholesale and packaged retail formats allows the company to address different purchasing requirements, from commercial sourcing to household use, while maintaining a portfolio centred on essential food categories.

Sabz Bahar Fars maintains its head office in Tehran and a factory in Shiraz Grand Industrial Estate. The company identifies raw-material quality, product authenticity and spice purity among its operating priorities, alongside quality assessment for rice. Through its combination of trading, bulk supply and food packaging, Sabz Bahar connects upstream sourcing with distribution and consumer markets.