Shakelli

Shakelli is a long-established Iranian brand specialising in dairy products and breakfast foods, with butter at the centre of its identity. The business originated in dairy production and sales in Tabriz and opened its first distribution centre in Tehran in 1949. Its expansion into the capital, alongside developments in product packaging, supported the transition from a traditional business to industrial production and distribution.

Dairy butter forms the core of Shakelli’s range. The portfolio includes pasteurised cultured and sweet cream butter in formats for household use and portioned serving. Flavoured varieties, including garlic, garlic and herb, and salted butter, extend the range into cooking and meal preparation. These products give butter a role across breakfast, everyday meals and hospitality.

The wider portfolio includes pasteurised and UHT cream, confectionery cream, butter ghee, honey and creamed honey. Its dairy-based confectionery cream is offered in a professional pack for cakes, pastries and desserts, connecting the brand with the bakery and pastry sector. The introduction of mocha cream also reflects the development of flavoured products within Shakelli’s cream and breakfast range.

Shakelli’s products are distributed through Safapakhsh, a company within the wider Shakelli group. Its distribution centres, cold storage facilities and transport fleet support delivery across different regions of Iran. Household products, portion packs and professional formats connect the brand with retail, foodservice and pastry production, where butter and cream serve a range of everyday and specialist applications.