makimah
1,222
0

Brand fans

50+

Number of products

4

Job positions

The Etemadi Trading Production Group entered the market under the Makimah commercial brand, managed by Mr. Majid Etemadi. This brand has entered the market by offering various types of fresh and healthy meat products to create diversity in the processing of meat products in the customers’ food baskets. This goal setting has increased the quality of the brand’s products and attention to public nutritional health. The Makimah group has introduced new technologies to produce meat products to gain a good position among customers. In this regard, the focus on product quality to attract consumer satisfaction has been the main goal of this complex from 2006 to the present.

Goals and Vision

By examining the history of Makimah Company, we realize that providing products across Iran is one of its goals. As a result, product sales are not limited to Tehran, and other cities can also order these products. Their orders will inevitably take longer to process. That said, Makimah has come closer to its core goal of customer orientation and effective communication.

Products

The Makimah brand has categorized its products in the list below.

  • Various sausages
  • Burgers and steaks
  • Jambon and ham
  • Various nuggets
  • Turkish kebabs
  • Various sandwiches
  • Seafood
  • Cooked meat products
  • Fresh and frozen meat

Certificates and Honors

The Makimah brand has managed to achieve significant accomplishments through its efforts. These honors include:

Receiving status as the selected production unit in 2014

Selected as the chosen production unit in 2015 by the Food Monitoring Organization. 

These are two of the most important of these honors.

Contact Information

Address: No. 215, between Pastor 15 and 17, Pastor Street, Mashhad, Khorasan Razavi, Iran.

Phone: +98 (51) 38435371

Email: [email protected]

Social Networks

Website: https://makimah.com

Instagram: https://www.instagram.com/makimah_factory

The Makimah brand has managed to achieve significant accomplishments through its efforts. These honors include:

Receiving status as the selected production unit in 2014

Selected as the chosen production unit in 2015 by the Food Monitoring Organization. 

These are two of the most important of these honors.

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