Unique Insights on Iran’s Food & Beverage Industry

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Kalber

94
2

Brand fans

50+

Number of products

4

Job positions

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Kalber is registered as a production-commercial organization in Arak province. Also, since 1994, it has been active in producing sterile products such as milk, cream, and various types of yogurt. This name reminds every Iranian of a brand whose products they see on the breakfast table. Kalber Dairy Company started its work under the name “Nasr Gostar Arak Investment” in 2000; after 3 years of research, it implemented the UF cheese production plan. After the success of this plan, since 2004, the company has added production lines for Doogh (Iranian yogurt drink), yogurt, pasteurized and flavored milk, and various fruit juices. Multi-layer sterile packaging is used for all of these products.

Since 2004, this brand has changed to a public joint stock company and is now listed on the Tehran Stock Exchange under the name “Ghalber.”

Goals and Vision

Given the history of Kalber company, we realize that entrepreneurship and employment, production and supply of high-quality products, reasonable profits, and attention to health and customer satisfaction, along with innovation, are the main goals of this brand. Kalber also considers fair pricing of products, creating diversity in the production basket along with continuous and ongoing training of human resources to create a dynamic work environment. Expanding the brand’s market share in domestic and foreign markets is also considered Kalber’s vision.

Products

Every Iranian has probably already put one or more Kalber products in their food basket. Product categories for this company are as follows:

  • Cheese
  • Milk (Sterilized milk and Pasteurized milk)
  • Yogurt
  • Doogh (Iranian yogurt drink)
  • Cream
  • Drinking water
  • Fruit juices
  • Kashk
  • Powdered products
  • Butter

Certificates and Honors

Through the managers’ efforts, Kalber has obtained the Iran National Standard mark and the Quality Management certificate (ISO 9001-2008). Receiving the HACCP certificate from TUV Nord is also one of the achievements of this complex. In 2011, Kalber was recognized as a model dairy industry in Markazi province and was honored by the Food and Drug Administration of Markazi province.

Contact Information

Address: No. 26, Second Alley, Mofatteh St., Beheshti St., Tehran

Phone: +9841 88510609

Email: [email protected]

Social Media

Website: https://kalber-dairy.com

Instagram: https://www.instagram.com/kalberdairy

Telegram: https://www.telegram.com/kalberdairy_official

Through the managers’ efforts, Kalber has obtained the Iran National Standard mark and the Quality Management certificate (ISO 9001-2008). Receiving the HACCP certificate from TUV Nord is also one of the achievements of this complex. In 2011, Kalber was recognized as a model dairy industry in Markazi province and was honored by the Food and Drug Administration of Markazi province.

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