Unique Insights on Iran’s Food & Beverage Industry

Foodex Iran, for a better food culture

1

Brand fans

50+

Number of products

4

Job positions

Get the catalog of the brand’s products

Telavang entered the poultry industry in Iran in 1977 by establishing a broiler farm with a capacity of 170,000 units. Telavang Egg Industries started its activities in 2001, striving to provide healthy products using state-of-the-art equipment such as fully automated machines. In 2013, this group launched the Telavang Egg Industries Scientific-Applied Training Center. Considering the importance of training and increasing the knowledge level of poultry industry activists, this center started operating. About 1,000 students at the associate’s and bachelor’s degree levels in 12 fields related to poultry science and related fields have been admitted and, after completing their studies, entered the job market in this active training center, which also operates under the supervision of the Applied Scientific University.

The success in this area also led Telavang’s managers to launch the Telavang Innovation Center. This complex also started operating, given the need to establish in-house development and research units. Additionally, it has allowed enthusiasts to implement their ideas by enabling them to take action. An interesting point in Telavang Co.’s history is that, like most large organizations, establishing this innovation center, issuing various invitations in different areas, and attracting the ideas it needs domestically and internationally have also been planned well to reduce financial costs and save time. One of the privileges of this center has been providing space, facilities, and various support (financial and moral) for groups of idea creators so that they can strive to turn their ideas into presentable products.

You may find it interesting that there is an idea hidden behind choosing the name of this group that is related to the nature of this company. Telavang means rooster’s crow or rooster’s song in the Mazani language, which is not unrelated to egg production in different forms of packaging.

Telavang’s Goals and Vision

This group has set its vision to become the undisputed leader and, of course, the most influential player in Iran’s market for eggs and egg-based products. It also considers its main mission to provide healthy products across Iran so everyone can benefit from the production of eggs and their derivatives.

Telavang Products

Telavang brand products are in the categories below, including:

Telavang Packaged Products

  • Classic eggs
  • Brown eggs
  • Omega 3 eggs
  • Janbo eggs
  • Double yolk eggs
  • Quail eggs
  • Partridge eggs

Telavang Converted Products

  • Telawich
  • Tellaroll
  • Pasteurized Products
  • Pasteurized egg white bottles
  • Pasteurized liquid eggs

Poultry Industries

  • Whole chicken
  • Cut-up chicken
  • Feed and Concentrate Industries
  • Concentrate

Telavang protein bar

Telavang Certificates and Honors

During its years of activity, the renowned Telavang brand has obtained the following certificates:

  • The only Iranian member of the International Egg Commission (IEC) in 2002
  • Winner of IEC’s Crystal Egg Award as a model egg production unit
  • Selected as the poultry industry’s innovative model by the Ministry of Agriculture in 2001
  • Selected as the country’s exemplary production-industrial unit by the Ministry of Industry in 2001
  • Received the trophy and certificate of the International Livestock, Poultry, Aquatic Food Industry Festival in the first period (2007)

Contact Information

Address: Unit 4, 4th Floor, Building no. 241, Iskandari Blvd, Azadi Ave, Tehran, Iran.

Phone: +98 21 61410

Email: [email protected]

Social Media

Website: https://telavang.com

Instagram: https://www.instagram.com/telavang

LinkedIn: https://www.linkedin.com/company/telavangco

Twitter: https://twitter.com/telavangco

During its years of activity, the renowned Telavang brand has obtained the following certificates:

  • The only Iranian member of the International Egg Commission (IEC) in 2002
  • Winner of IEC’s Crystal Egg Award as a model egg production unit
  • Selected as the poultry industry’s innovative model by the Ministry of Agriculture in 2001
  • Selected as the country’s exemplary production-industrial unit by the Ministry of Industry in 2001
  • Received the trophy and certificate of the International Livestock, Poultry, Aquatic Food Industry Festival in the first period (2007)

Click on the brand logo from the list above to request representation, raw material supply, or employment in your favorite brand company. Then complete the relevant form on the profile page of that brand.

"*" indicates required fields

Address*
This field is for validation purposes and should be left unchanged.

Request for supply of raw materials: with the aim of supplying raw materials to that company, such as example 1, example 2 and example 3. Filling the form “Request for supply of raw materials” is suitable for production owners and suppliers of raw materials.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Click on the brand logo from the list above to request representation, raw material supply, or employment in your favorite brand company. Then complete the relevant form on the profile page of that brand.

"*" indicates required fields

Address*
Drop files here or
Max. file size: 128 MB.
    This field is for validation purposes and should be left unchanged.

    Application form to attend the food and beverage industry store

    "*" indicates required fields

    This field is for validation purposes and should be left unchanged.

    Get the digital catalog

    Application form for participation in the program with food and beverage specialists

    "*" indicates required fields

    Max. file size: 128 MB.
    In the food and beverage brand
    This field is for validation purposes and should be left unchanged.

    Get the digital catalog