About Ghoo
Ghoo is an Iranian edible oil brand produced by Pars Vegetable Oil, with a history dating to 1954. Its development is connected to the growth of industrial vegetable oil production in Iran. The brand serves household and professional food markets, while Pars Vegetable Oil is the company responsible for manufacturing and supplying its products.
Ghoo’s range is organised around frying, cooking and salad preparation, semi-solid vegetable oils, and professional applications. Products include sunflower oil, canola oil with natural green tea extract, palm-free frying oil, and the Omega semi-solid range. A semi-solid variant containing corn oil is also available. This application-based structure allows buyers to distinguish products by their intended use and formulation.
The manufacturing facility is located in Pishva Industrial Estate in Tehran Province, with the company’s head office in Tehran. Alongside household packs, Ghoo offers liquid soybean oil, frying oil and Omega semi-solid vegetable oil in 16 kg packs for professional customers. These formats extend the brand’s offering to businesses purchasing edible oils as operational supplies and food ingredients.
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Ghoo introduced a redesigned brand identity in 2024. Its commercial profile combines a long-established name with a product range differentiated by cooking application and pack size. For professional procurement, the relevant distinctions lie at product level: intended use, declared ingredients and packaging format provide the basis for selecting among its liquid, frying and semi-solid oils.