Various kinds of pasta in different shapes and lasagnas have become nutritious food sources that have spread to other cultures from Italian culture. There are fewer Iranians who do not like lasagna or macaroni. Before companies like Tak Macaron and its rivals, macaroni, spaghetti, and pasta hadn’t yet become popular among Iranians. However, mass production and the widespread adoption of various cooking methods have become increasingly popular among people.
Tak Macaron Company was founded in 1992 to produce high-quality and hygienic pasta that people from all walks of life can enjoy. The Tak Macaron complex purchased Switzerland’s best machinery and factory equipment to start its standard and high-quality production the same year. A few years later, in 1998, it offered more than 15 diverse products, five of which were spaghetti or string pasta, and 10 were shaped macaroni and pasta.
The owners of Tak Macaron Company are a group of entrepreneurial families. As we said, Tak Macaron company was founded in 1992; in fact, it was the Sadeghian, Kermanian, Kermanshahi, and Meysami families who produced macaroni in a new style and established the Tak Macaron brand that revolutionized people’s eating habits.
With over 3 decades of experience producing various types of macaroni and pasta in Iran, Tak Macaron envisions its future as a company that produces quality products using the latest world technologies, specialized human resources, and respect for the principles and regulations of the food industry. This complex believes it should meet some of society’s nutritional needs by producing quality and healthy products.
Tak Macaron prides itself on producing high-quality and diverse pasta in Iran. Their selection includes healthy wheat macaroni in fun shapes and flavors and innovative specialty options like multi-colored or multi-grain varieties. They use wholesome ingredients and avoid unnecessary additives.
Specifically, Tak Macaron manufactures:
As a superior brand, Tak Macaron has won many honors and awards for the outstanding quality of its products. These awards include appreciation letters and certificates from reputable organizations and associations in the food industry, indicating Tak Macaron’s commitment to high standards and the unique quality of its products.
Honors like these are a testament to the brand’s efforts and differences in macaroni production, proving Tak Macaron’s superior position in the food industry. These badges are:
Address: Tin Tower, No. 1230, after Mirdamad, Shariati St., Tehran, Iran.
Phone: +98 21 74628000
Email: [email protected]
Website: https://takmakaron.com
Instagram: https://www.instagram.com/tak_makaron
Facebook: https://www.facebook.com/Tak-Makaron
Twitter: https://twitter.com/takmakaron
LinkedIn: https://www.linkedin.com/takmakaron
Telegram: https://t.me/takmakaron2023
Aparat: https://www.aparat.com/takmakaron
As a superior brand, Tak Macaron has won many honors and awards for the outstanding quality of its products. These awards include appreciation letters and certificates from reputable organizations and associations in the food industry, indicating Tak Macaron’s commitment to high standards and the unique quality of its products.
Honors like these are a testament to the brand’s efforts and differences in macaroni production, proving Tak Macaron’s superior position in the food industry. These badges are:
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