Dorna Food Industries Group is a reputable organization in the food industry. Dorna Iran group has over half a century of experience producing products such as cakes, pastries, biscuits, chocolate, and powdered products, including cake powder and gelatin powder. They produce over a hundred types of products with various weights and flavors. This group has become one of the most critical hubs of the food industry in the Middle East and has managed to establish its name in the Iranian food industry market. This success is due to their human resources’ effort and capability. In Iran, this group has advanced and modern capabilities and offers various products to the market.
Dorna Food Industries Group started its activity by establishing the first cake factory in 1965 at Imam Hossein Square in Tehran by the family’s father Haj Mirza Agha Rasoulavy. This factory was initially known as “Rasoulavy Cake.” Later, his sons, with their experience and modern knowledge, established the Bisco Large factory at km 28 of Tehran-Karaj highway and introduced the “Dorna” brand to the cake and pastry world of Iran. This group was introduced as an exemplary and standard unit.
In 2010, Dorna Food Industries Group established the Erikeh Dorna company to supply, distribute, and sell products under the “Dorna” brand.
Now, wheat, flour, and side products such as bread, breakfast cereals, and cakes play an essential role in the Iranian diet. Cake, a popular snack with good taste, high nutritional value, ease of consumption, and affordable price, is welcomed by people. With the diversity of its products, Dorna Group has been able to attract all age groups in the market.
Bisco Large Dorna factory operates about 15,000 square meters with 12 production lines for cakes and various cake powders. Dorna cakes include Golden (raisin and cocoa), Bonfi, Bir Cake, Bir Bir, Hot & Cool, Dorni, Probiotic, etc. Also, the Dorna cake family includes O cakes, Mansan, breakfast, and raisin, and fruity cakes.
Considering the increase in production and product development, in 2012, another factory called “Dorna Banis” started operating in Sofian, Tabriz. This factory produces various types of pastries, biscuits, and cookies.
Dorna Iran has always paid particular attention to the health of its products and considers producing healthy products as its top priority. For this reason, this company received the Simin Health Statue from the Food and Drug Administration in 2018. This success results from the effort of Dorna personnel and the firm belief of the respected CEO, Mr. Samad Rasoulavy.
Ensuring quality and safety in all products, developing and diversifying according to needs, maintaining a successful position in the Iranian market, promoting a culture of responsibility, complying with environmental regulations and sustainable development; These goals turn Derna Group into one of the most reliable and trusted brands in the Middle East food industry. Continuation of production of high quality products and guaranteed safety. Development and diversification of products based on market needs and changes. Maintaining the group’s successful position in the Iranian food industry market. Promoting the culture of responsibility at all organizational levels. Compliance with environmental regulations and sustainable development. vision Becoming one of the reliable and reliable brands in the Middle East food industry with continuous development and providing innovative and quality products to the markets.
Dorna Food Industries Group has achieved significant success in food production. These appreciations represent the group’s commitment and continuous effort to improve the quality and safety of its food products.
ISO 10002:2018 (ISO 10002:2018):
Show progress and improvement in improving customer satisfaction and complaint management.
HACCP:
The HACCP certificate guarantees the Derna brand that safety and health products have been taken seriously in all stages of production.
ISO 22000:2005 (ISO 22000:2005):
Certification of global standards in food safety management from consumption to consumption of products.
ISO 9001:2015 (ISO 9001:2015):
A symbol of optimal quality management in production processes and providing products with international standards.Dorna Food Industries Group policy focuses on improving product quality and safety, maintaining public health, business development through product diversification, and compliance with environmental regulations. This group emphasizes strengthening a culture of accountability and responsiveness to stakeholders while also focusing on developing a healthy competitive environment and promoting customer satisfaction.
Dorna Iran products are:
To cooperate with Dorna Food Industries Group and fill out the related form on their website, you can visit Dorna’s official website and use the contact options or contact forms available to connect with and collaborate with this company.
Dorna Brands are:
Dorna Food Industries Group has achieved significant success in food production. These appreciations represent the group’s commitment and continuous effort to improve the quality and safety of its food products.
ISO 10002:2018 (ISO 10002:2018):
Show progress and improvement in improving customer satisfaction and complaint management.
HACCP:
The HACCP certificate guarantees the Derna brand that safety and health products have been taken seriously in all stages of production.
ISO 22000:2005 (ISO 22000:2005):
Certification of global standards in food safety management from consumption to consumption of products.
ISO 9001:2015 (ISO 9001:2015):
A symbol of optimal quality management in production processes and providing products with international standards.Foodex Iran’s digital platform revolutionizes the food and beverage industry in Iran by driving innovation, expanding international collaborations, and boosting consumer awareness.
Enter your email to receive specialized reports on the food industry
"*" indicates required fields
"*" indicates required fields
