About Naderi
Naderi is an Iranian food brand rooted in Lahijan, with a history that dates back to the production and sale of traditional koloocheh in 1950–1951. Founded by Hormoz Pakdaman Lahiji, the business developed from a local retail operation into workshop production and, subsequently, industrial manufacturing. Naderyan Fard Manufacturing Company is one of the producers associated with the brand and forms part of the wider Naderi group’s manufacturing and distribution structure.
Koloocheh remains central to Naderi’s product identity. Its published range includes walnut, coconut, cocoa and banana varieties in boxed and multipack formats. The wider group also manufactures cakes, biscuits and wafers, with some products marketed under separate brand names. The Naderi brand’s range therefore sits within a broader group portfolio.
The group’s production facilities are located in and around Lahijan. Its commercial operations include distribution services, regional offices and directly operated stores. Naderi’s development connects a recognisable regional bakery product with industrial production and wider distribution, while retaining Lahijan koloocheh as a defining part of the brand’s identity.